Try new recipe every day
Try new recipe every day
Fish schnitzel is a popular dish in many parts of the world, particularly in Europe. It is a breaded and fried fish fillet that is often served with a variety of sauces and sides. The dish has a long and interesting history, and is beloved by many for its delicious flavor and satisfying crunch. The origins of schnitzel can be traced back to Austria and…
Pancakes are a beloved breakfast food all over the world. They are a versatile dish that can be enjoyed with a variety of toppings, from classic maple syrup and butter to fresh fruits and whipped cream. In this blog, we will explore the history and facts of fluffy pancake. History: Pancakes have been around for thousands of years, with evidence of pancake-like dishes dating back…
Firin mücver is a popular Turkish dish that is made of grated vegetables, such as zucchini, carrots, and potatoes, mixed with eggs and flour, and baked in the oven. It is a healthy and delicious meal that can be served as an appetizer or a main dish. Here are some historical and factual information about firin mücver that you can include in your blog to…
Turkish cheese pogaca (peynirli pogaca) is a popular savory pastry that is a staple in Turkish cuisine. It is made from a yeasted dough that is typically filled with a mixture of feta cheese, parsley, and other herbs and spices. The pastry is then baked until it is golden brown and crispy on the outside, while remaining soft and fluffy on the inside. History: Pogaca…
Okra poriyal, also known as vendakkai poriyal, is a traditional South Indian dish made with fresh okra, onions, and a blend of spices. This delicious recipe is not only packed with flavor but is also loaded with nutrients that are essential for maintaining good health. In this blog, we will explore the history, nutrients, and facts of this tasty dish, as well as provide you…
Mango Sambar is a popular and delicious South Indian dish made with lentils, vegetables, tamarind, and of course, ripe mangoes. It is a perfect blend of tangy, spicy, and sweet flavors that make it a delightful and nutritious meal. In this blog post, we will explore the history and facts behind Mango Sambar, along with its nutritional benefits and how to make it at home.…
Crostata is an Italian dessert that originated in the Lombardy region of Italy. It is a tart or pie made with a sweet shortcrust pastry crust and filled with fruit, pastry cream, or jam. The name “crostata” comes from the Italian word “crosta,” which means “crust.” The history of crostata can be traced back to ancient Rome, where they made a dessert called “dulcia domestica,”…
Chinese chili chicken is a popular dish in China and in many Chinese restaurants around the world. It is typically made by stir-frying chicken with chili peppers, garlic, and other seasonings. The dish is known for its spicy, savory flavor and is often served with rice or noodles. The history of Chinese chili chicken is not clear, but it is believed to have originated in…
Egg fried rice is a popular dish in many parts of the world, particularly in Asian countries such as China, Thailand, and India. The exact origin of egg fried rice is not clear, but it is believed to have originated in China, where rice has been a staple food for thousands of years. Fried rice dishes have been a part of Chinese cuisine for centuries,…