Try new recipe every day
Try new recipe every day
Cooking Recipe
Firin mücver is a popular Turkish dish that is made of grated vegetables, such as zucchini, carrots, and potatoes, mixed with eggs and flour, and baked in the oven. It is a healthy and delicious meal that can be served…
Turkish cheese pogaca (peynirli pogaca) is a popular savory pastry that is a staple in Turkish cuisine. It is made from a yeasted dough that is typically filled with a mixture of feta cheese, parsley, and other herbs and spices.…
Okra poriyal, also known as vendakkai poriyal, is a traditional South Indian dish made with fresh okra, onions, and a blend of spices. This delicious recipe is not only packed with flavor but is also loaded with nutrients that are…
Mango Sambar is a popular and delicious South Indian dish made with lentils, vegetables, tamarind, and of course, ripe mangoes. It is a perfect blend of tangy, spicy, and sweet flavors that make it a delightful and nutritious meal. In…
Crostata is an Italian dessert that originated in the Lombardy region of Italy. It is a tart or pie made with a sweet shortcrust pastry crust and filled with fruit, pastry cream, or jam. The name “crostata” comes from the…
Chinese chili chicken is a popular dish in China and in many Chinese restaurants around the world. It is typically made by stir-frying chicken with chili peppers, garlic, and other seasonings. The dish is known for its spicy, savory flavor…
Egg fried rice is a popular dish in many parts of the world, particularly in Asian countries such as China, Thailand, and India. The exact origin of egg fried rice is not clear, but it is believed to have originated…
Stuffed parotta is a popular street food in South India, particularly in Tamil Nadu and Kerala. It is a type of layered flatbread that is stuffed with a variety of fillings, such as minced meat, vegetables, or eggs. The origins…
Kuru Fasulye, also known as Turkish white bean stew, is a popular dish in Turkish cuisine. It consists of dried white beans that are soaked overnight and then cooked with vegetables and meat or sausage. The dish is typically served…
Arepas (Homemade Arepas) are a type of flatbread made from corn flour and popular in many Latin American countries, particularly in Colombia and Venezuela. They are a staple food in these countries and are often eaten with a variety of…